Sweet Corn Soup is one of my favourites
This is good for health andalso kids like this
Sweet corn :Whole (serves 3)
Beans : 50 gms cut into small.
Carrot: 50 grms cut into small peices.
Green peas 50 gms
Pepper Powder: 1 tea spoons.
Corn Flour or Wheat flour: 1 table spoon.
Butter: 1/2 table spoon.
Salt to taste.
Take out the corn grains wash and cook it.
Cook vegetables and keep it aside.
After the corn is cooked, take it and grind it.
Filter it once, put it in a vessal.
Take a small cup, add wheat flour or corn flour powder and add little water and add this to the soup.
Cook for 5 min
Add all the vegetables, salt and saute for 5 to 10 minutes.
Finally add pepper and butter and serve hot.